files/9781680452099.jpg

Learn to make (and hack!) all of the delicious foods you already love to eat while discovering new methods for cooking them. Explore chemical cuisine, recipe hacks, growing your own food, cooking off the grid, and working with — and building — your own crazy gadgets.

Learn the history of breakfast cereal and then make your own. You can even bottle your own ketchup, made just the way you like it. Of course, you can also concoct your own applesauce, French fries, cakes, pickles, yogurt, and hummus!

But before you cook, learn how to grow your own ingredients — in winter or summer. You'll even discover how to coax zombie plants back to life (and then eat them)!

Perfect for kids with some adult help, this book shows you how to make:

• Your own butter with a mechanized butter bot that does the hard work for you!
• A hydraulic 3D food printer that uses Legos and frosting to build yummy creations
• Juicy gelatin drops that look like straws or fish eggs or anything you can imagine — but taste great!
• Baked foam cookies that don't require flour
• Chocolatey Sun Pies and flavored Rock Candy Sticks
• A solar cooker that lets the sun do all of the work making nachos, cookies, and even a chocolate cake
• A worm bin for making your own soil (and tips to prevent the worms from escaping!)
• An aquaponic jar where your pets help to grow the veggies
and much more!

The kitchen is a delicious place to invent, experiment, and learn about chemistry and physics while having lots of lip-smacking fun. Best of all — your mouth and stomach will thank you!

Meet the Author

Kathy Ceceri

Kathy Ceceri is the author of activity books for kids and families, including Making Simple Robots and Make: Paper Inventions, and contributed more than a dozen projects to the Geek Dad series of books. Formerly the Homeschooling Expert at About.com, Kathy presents robots and STEAM programs at schools, museums, libraries, and Maker Faires around the country. She lives with her family in Upstate New York.

Maker Shed

Make: Edible Inventions - Print

SKU 9781680452099

Regular price: $19.99

But before you cook, learn how to grow your own ingredients — in winter or summer. You'll even discover how to coax zombie plants back to life (and then eat them)!

Perfect for kids with some adult help, this book shows you how to make:

The kitchen is a delicious place to invent, experiment, and learn about chemistry and physics while having lots of lip-smacking fun. Best of all — your mouth and stomach will thank you!

Meet the Author

Kathy Ceceri

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She lives with her family in Upstate New York.\u003c\/p\u003e\n\u003c\/div\u003e","published_at":"2024-08-18T16:31:56-04:00","created_at":"2024-07-18T11:54:01-04:00","vendor":"Maker Shed","type":"Books","tags":["Maker Shed","Shopify Collective"],"price":1999,"price_min":1999,"price_max":1999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49958677381393,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9781680452099","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Make: Edible Inventions - Print","public_title":null,"options":["Default Title"],"price":1999,"weight":680,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781680452099","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/reddhill.com\/cdn\/shop\/files\/9781680452099.jpg?v=1721318043"],"featured_image":"\/\/reddhill.com\/cdn\/shop\/files\/9781680452099.jpg?v=1721318043","options":["Title"],"media":[{"alt":null,"id":40226497462545,"position":1,"preview_image":{"aspect_ratio":0.812,"height":616,"width":500,"src":"\/\/reddhill.com\/cdn\/shop\/files\/9781680452099.jpg?v=1721318043"},"aspect_ratio":0.812,"height":616,"media_type":"image","src":"\/\/reddhill.com\/cdn\/shop\/files\/9781680452099.jpg?v=1721318043","width":500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLearn to make (and hack!) all of the delicious foods you already love to eat while discovering new methods for cooking them. 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You'll even discover how to coax zombie plants back to life (and then eat them)!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePerfect for kids with some adult help, this book shows you how to make:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e• Your own butter with a mechanized butter bot that does the hard work for you!\u003cbr\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• A hydraulic 3D food printer that uses Legos and frosting to build yummy creations\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• Juicy gelatin drops that look like straws or fish eggs or anything you can imagine — but taste great!\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• Baked foam cookies that don't require flour\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• Chocolatey Sun Pies and flavored Rock Candy Sticks\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• A solar cooker that lets the sun do all of the work making nachos, cookies, and even a chocolate cake\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• A worm bin for making your own soil (and tips to prevent the worms from escaping!)\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"line-height: 1.5;\"\u003e• An aquaponic jar where your pets help to grow the veggies\u003cbr\u003e\u003c\/span\u003eand much more!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe kitchen is a delicious place to invent, experiment, and learn about chemistry and physics while having lots of lip-smacking fun. 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Regular price: $19.99

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But before you cook, learn how to grow your own ingredients — in winter or summer. You'll even discover how to coax zombie plants back to life (and then eat them)!

Perfect for kids with some adult help, this book shows you how to make:

The kitchen is a delicious place to invent, experiment, and learn about chemistry and physics while having lots of lip-smacking fun. Best of all — your mouth and stomach will thank you!

Meet the Author

Kathy Ceceri

Make: Edible Inventions - Print

Kathy Ceceri

Product Description

Kathy Ceceri

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